Welcome to exceptional cuisine and hospitality as provided by the students of the Culinary Arts & Hospitality Management Department of Ozarks Technical Community College.
Scallions is open each fall and spring semester on Thursdays from 11 am to 1 pm and located in Information Common West (ICW) 108.
Make a reservation or call 417-447-8283.
To receive our weekly menu, email us to be put on the mailing list.
[social_board id=”6148″ type=”wall”]